5 ways to make your food delicious with Notchy
masala

August 20, 2022

Indians are hooked on spices. Everyday meals are the perfect example of why spices rule our lives. With the busy lives we lead now, it is difficult to get that perfect blend of spices for your everyday needs, that’s why Notchy masala has brought to you the perfect blend of spices, which would enhance your taste buds and surely make you a foodie.

1. Dal:

Just make simple dal, add a packet of Notchy masala and give that plain old dal a twist that gives it a tasty spin.

2. Pakoras:

Make your regular pakora batter – with gram flour, salt, turmeric, some curd, and your choice of vegetables (like onion, potato thin-sliced, Mirchi, etc.) and add a packet of Notchy masala, and give those pakoras a chef-style twist.

3. Daily vegetables

Everyday sabzi can be very boring, give it a twist that makes you enjoy your meals with Notchy masala. Just add a packet to your regular sabzi at the end and mix it well. You will find yourself craving vegetables even more

4. Add to noodles and pasta

Just boil noodles or pasta, make tomato or white gravy like you usually do, and add a packet of Notchy masala. Your snacks would draw everyone around with just the flavors and aroma it emits.

5. Cutlets

This is a must-try recipe, boil potatoes, add coriander, salt, and some chilies if you want, and just add Notchy masala. You will have cutlets that you would always relish. The secret tip is to shallow fry them on a medium flame to enhance flavors.

There are numerous ways Notchy masala can add the much-required spice to your food and your life. Give it a try

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